MarineAquafarms.com provides a communication platform to the international marine aquafarming community. With the recent advent of marine aquaculture, the world’s seafood supply has become extremely diverse. This diversity has caused a change in consumer preference. Sushi and sashimi products are a perfect example of how aquaculture has effected the consumer markets.

Dr. Daniel Benetti (UM/RSMAS Aquaculture) observing a SeaStation, by Ocean Spar Technologies utilized by Snapperfarm.com MARINEAQUAFARMS.COM- DEDICATED TO EDUCATING THE INTERNATIONAL COMMUNITY ABOUT THE LATEST ACHIEVEMENTS IN MARINE AQUAFARMING. MarineAquafarms.com was established to link together seafood industry partners for the preservation of our oceans. We respect that aquafarming (marine based) is growing at an alarmingly rapid rate. Controls and laws need to be achieved through collaborative efforts between auqafarmers, fisherman, government officials and the public as a whole. LETS SET THE RECORD STRAIGHT! IT IS EASY TO BRAND AQUAFARMING A THREAT TO MANKIND, BUT SUSTAINABLE PRACTICES WILL SURVIVE THE BATTLE ALL GOOD THINGS BEGIN WITH RESPECT!! 1. WE MUST PROTECT OUR NATURAL ENVIRONMENT IN ORDER TO MAINTAIN A RESPECTABLE AQUAFARMING INDUSTRY!! 2.WE MUST PROTECT OUR NATURAL ENVIRONMENT OUT OF RESPECT TO OUR CHILDREN AND THEIR FUTURE!! Aquafarming practices must be held responsible for their actions and how they effect everyones share of ecological services. MarineAquafarms.com will act as a forum for public and private sectors to collaborate on issues concerning marine aquafarming and how it will have an effect on our oceans. In order to concentrate on the issues affecting the marine aquafarming industry, we will only provide links to freshwater aquafarming.

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